Sweet Chili Chicken
Sweet Chili Chicken is a delightful and easy-to-make dish that brings together tender chicken pieces coated in a flavorful sweet chili sauce. Ready in just 30 minutes, this dish is perfect for busy weeknights or casual gatherings. The combination of vibrant vegetables like bell peppers and broccoli adds freshness and nutrition, making it a family-friendly option that everyone will enjoy. Whether served over rice, noodles, or as a salad topping, Sweet Chili Chicken is sure to impress with its savory and sweet flavors.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Sautéing
- Cuisine: Asian
Ingredients
Scale
- 1 pound chicken breast (cut into bite-sized pieces)
- 1/2 cup sweet chili sauce
- 2 tablespoons soy sauce
- 2 tablespoons olive oil
- 1 tablespoon minced garlic
- 1 teaspoon ginger (minced)
- 1 bell pepper (sliced)
- 1 cup broccoli florets
Instructions
- In a mixing bowl, combine sweet chili sauce, soy sauce, and cornstarch. Add the chicken pieces, toss to coat, and let marinate for 15 minutes.
- Heat olive oil in a large skillet over medium-high heat. Add the marinated chicken and cook until browned and cooked through (about 7-10 minutes). Remove from the skillet and set aside.
- In the same skillet, add garlic, ginger, bell pepper, and broccoli. Sauté for 5-7 minutes until tender.
- Return the cooked chicken to the skillet along with any remaining marinade; cook for an additional 2-3 minutes until heated through.
- Garnish with sesame seeds and sliced green onions before serving.
Nutrition
- Serving Size: 1/4 of recipe (150g)
- Calories: 290
- Sugar: 8g
- Sodium: 580mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 70mg
Find it online: https://simpleflavorbox.com/sweet-chili-chicken/