Smoked Salmon & Scrambled Egg Power Plate with Avocado
Start your day with a burst of flavor and nutrition with our Smoked Salmon & Scrambled Egg Power Plate with Avocado. This delightful breakfast combines fluffy scrambled eggs, luscious smoked salmon, and creamy avocado, all enhanced by a refreshing squeeze of citrus. Ready in just 10 minutes, it’s the perfect choice for busy mornings or leisurely brunches. Packed with protein and healthy fats, this dish not only fuels your body but also tantalizes your taste buds. Enjoy it solo or pair it with a glass of orange juice for a complete morning meal that’s as nourishing as it is delicious.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Breakfast
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 3 large eggs
- 1 tsp butter or olive oil
- 1 tbsp crumbled feta or goat cheese
- 3 slices smoked salmon
- 1 ripe avocado, sliced
- Lemon (for garnish)
Instructions
- Whisk together the eggs with a pinch of salt in a mixing bowl until well combined.
- Heat the butter or olive oil in a non-stick skillet over medium heat.
- Pour in the egg mixture and gently cook, stirring frequently until soft and fluffy.
- Add crumbled cheese toward the end of cooking for extra creaminess.
- Arrange the scrambled eggs on a plate alongside smoked salmon slices and fanned avocado.
- Finish with a squeeze of lemon and enjoy!
Nutrition
- Serving Size: 1 serving
- Calories: 410
- Sugar: 1g
- Sodium: 520mg
- Fat: 27g
- Saturated Fat: 8g
- Unsaturated Fat: 19g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 7g
- Protein: 24g
- Cholesterol: 370mg