Neapolitan Cake
Indulge in the delightful experience of Neapolitan Cake, a vibrant layered dessert that elegantly pairs rich chocolate, sweet vanilla, and refreshing strawberry flavors. This visually stunning cake is perfect for any celebration, from birthdays to cozy gatherings. Each slice presents a harmonious blend of tastes that will leave your taste buds dancing with joy. Easy to make, even for novice bakers, Neapolitan Cake is customizable to suit your preferences. Whether you’re baking for a special occasion or just treating yourself, this cake promises smiles all around.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 ½ cups granulated sugar
- 2 ½ tsp baking powder
- ½ tsp salt
- ¾ cup unsalted butter (softened)
- 4 large eggs (room temperature)
- 1 cup whole milk
- ½ cup cocoa powder (unsweetened)
- 2 tsp strawberry extract
Instructions
- Preheat your oven to 350°F (175°C) and grease three round cake pans.
- In a bowl, whisk together flour, baking powder, and salt; set aside.
- Cream softened butter and sugar until light and fluffy using an electric mixer.
- Beat in eggs one at a time, then add whole milk; mix in dry ingredients until just combined.
- Divide the batter into three bowls: keep one plain for vanilla, mix cocoa powder for chocolate, and add strawberry extract to the last bowl.
- Pour each batter into prepared pans and bake for 25-30 minutes or until a toothpick comes out clean.
- Allow cakes to cool completely before stacking with frosting.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 350
- Sugar: 26g
- Sodium: 210mg
- Fat: 16g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 47g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 70mg
Find it online: https://simpleflavorbox.com/neapolitan-cake/