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Halloween Cupcakes: Ghost Cupcakes

Halloween Cupcakes: Ghost Cupcakes

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Surprise your guests this Halloween with fun and adorable Ghost Cupcakes! These delightful treats are not just visually appealing, but also a breeze to make. Topped with fluffy vanilla buttercream frosting shaped into playful ghost figures and adorned with chocolate chip eyes, these cupcakes are perfect for any spooky celebration or festive gathering. With their delicious flavor and whimsical presentation, they’ll be a hit among kids and adults alike. Ideal for last-minute preparations, these cupcakes will elevate your Halloween festivities while leaving everyone enchanted by their charm!

Ingredients

Scale
  • 24 vanilla cupcakes
  • 3 cups vanilla buttercream frosting
  • 1 bag chocolate chips

Instructions

  1. Prepare your piping bag by filling it with vanilla buttercream fitted with a large round tip.
  2. Pipe a tall mound of frosting onto the center of each cupcake, creating a ghost shape that is wider at the base and narrower at the top.
  3. Press two chocolate chips into each frosted cupcake to form eyes.
  4. Serve and enjoy your spooky creations!

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