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Ghost Cookies

Ghost cookies

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Get ready to delight your friends and family with these whimsical Ghost cookies, the perfect spooky treat for Halloween! These easy-to-make desserts are not only visually enchanting with their playful ghostly design but are also deliciously satisfying. Featuring chocolate chunk cookies topped with fluffy vegan marshmallows and decorated with fun icing, they’re a hit at parties, school events, or cozy family gatherings. With a few simple ingredients and straightforward instructions, you can create these delightful cookies that everyone will love. Gather your loved ones for a fun baking activity and make this Halloween memorable!

Ingredients

Scale
  • 175g icing sugar
  • 1 x 200g pack chocolate chunk cookies
  • 9 vegan marshmallows (regular size)
  • Black writing icing

Instructions

  1. Prepare your workspace by ensuring all tools are clean.
  2. In a mixing bowl, mix the icing sugar with enough water to achieve a thick, spreadable consistency.
  3. Place chocolate chunk cookies on a parchment-lined baking tray. Spread icing over each cookie.
  4. While the icing is wet, place one vegan marshmallow on top of each cookie.
  5. Use black writing icing to draw faces on each marshmallow ghost and allow them to set for about 10 minutes before serving.

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