Cinnamon Sugar Snowball Cookies
Indulge in the festive spirit with our delightful Cinnamon Sugar Snowball Cookies. These melt-in-your-mouth treats feature a buttery texture and a warm hint of cinnamon, making them perfect for holiday gatherings or cozy evenings at home. Coated in a sweet cinnamon-spiced powdered sugar, they not only taste amazing but also look charming on any dessert table. With easy-to-follow instructions, even novice bakers can whip up a batch of these traditional cookies that are sure to impress family and friends this winter season.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1/2 cup powdered sugar (plus extra for coating)
- 1 tsp vanilla extract
- 2 cups all-purpose flour
- 1/4 tsp salt
- Optional: 1 cup finely chopped nuts
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, cream together the softened butter and powdered sugar until light and fluffy.
- Add vanilla extract and mix until smooth.
- In a separate bowl, whisk together flour, ground cinnamon, and salt; gradually incorporate into the wet mixture until just combined.
- Fold in chopped nuts if using.
- Scoop dough into 1-inch balls and place on the prepared baking sheet about an inch apart.
- Bake for 10-12 minutes or until bottoms are golden brown.
- Roll warm cookies in a mixture of powdered sugar and cinnamon; allow to cool completely before rolling again.
Nutrition
- Serving Size: 1 cookie, approx. 20g
- Calories: 90
- Sugar: 4g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 15mg
Find it online: https://simpleflavorbox.com/cinnamon-sugar-snowball-cookies/