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Apple Crumble (Single Serving)

Apple Crumble (Single Serving)

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Apple Crumble (Single Serving) is the ultimate cozy dessert that combines warm, caramelized apples with a buttery, crisp crumble topping. Perfect for satisfying your sweet cravings without the worry of leftovers, this delightful treat is quick to prepare and can be customized to suit your taste. Whether enjoyed solo or topped with a scoop of vanilla ice cream, this individual apple dessert brings comfort and joy to any occasion. With just 5 minutes of prep time and baked in a toaster oven, it’s an easy option for anyone looking for a delicious sweet fix.

Ingredients

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  • 1 Jazz apple
  • 1 tbsp raw sugar (for filling)
  • 1/2 tsp lemon juice
  • 1/8 tsp cinnamon (for filling)
  • 1 tbsp butter (for filling)
  • 3 tbsp flour (for crumble topping)
  • 2 tbsp raw sugar (for crumble topping)
  • 1/8 tsp cinnamon (for crumble topping)
  • 1.5 tbsp butter (for crumble topping)
  • Optional: Vanilla ice cream for serving

Instructions

  1. Preheat your toaster oven to 350°F.
  2. Chop the Jazz apple into small cubes and place them in a ramekin.
  3. Add melted butter, raw sugar, lemon juice, and cinnamon to the apples; mix until coated.
  4. In a separate bowl, combine flour, raw sugar, and cinnamon for the crumble topping. Add melted butter and mix until crumbly.
  5. Layer the crumble over the apples and bake in the toaster oven for 30-35 minutes until golden brown.

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