Cheesy Garlic Chicken Bowtie Pasta Recipe

The Cheesy Garlic Chicken Bowtie Pasta Recipe is a delightful dish that combines tender chicken, cheesy goodness, and perfectly cooked bowtie pasta. This creamy pasta dish is perfect for family dinners, gatherings, or a cozy night in. It stands out with its rich flavors and comforting texture, making it a favorite among pasta lovers. Whether you’re cooking for special occasions or a simple weeknight meal, this recipe is sure to impress everyone at the table.

Why You’ll Love This Recipe

• Deliciously Cheesy: The combination of Velveeta and mozzarella creates an irresistibly creamy sauce that coats every piece of pasta.
• Quick & Easy: With a cooking time of just 30-35 minutes, you can whip up this hearty meal in no time.
• Versatile Dish: Perfect for any occasion, from casual family dinners to festive gatherings.
• Flavorful Chicken: The seasoned chicken adds depth to the dish with each bite, complementing the creamy sauce beautifully.
• Kid-Friendly: The cheesy flavors and fun bowtie pasta shape make it a hit with children and adults alike.

Tools and Preparation

To create this flavorful Cheesy Garlic Chicken Bowtie Pasta Recipe, gather your kitchen essentials. Having the right tools will make the cooking process smooth and enjoyable.

Essential Tools and Equipment

• Large pot
• Skillet
• Mixing bowl
• Measuring cups and spoons
• Wooden spoon or spatula

Importance of Each Tool

• Large pot: Essential for boiling the pasta evenly, ensuring it’s cooked to al dente perfection without sticking.
• Skillet: Ideal for searing the chicken and creating a base for your creamy sauce.
• Mixing bowl: Useful for seasoning chicken while keeping everything organized before cooking.

Ingredients

For the Chicken

• 1 lbs boneless, skinless chicken breasts, cut into thick bite-sized pieces
• 2 tbsp olive oil
• 3 tbsp unsalted butter
• 4 cloves garlic, minced
• 1 tsp Cajun seasoning, optional for extra flavor
• 1 tsp garlic powder
• Salt and freshly ground black pepper, to taste

For the Pasta and Sauce

• 12 oz bowtie pasta (farfalle)
• 1 cup heavy cream
• 6 oz Velveeta cheese, cubed
• 1 cup shredded mozzarella cheese
• 1 cup grated Parmesan cheese
• 1 tsp Italian seasoning
• Fresh parsley or dried herbs, for garnish

How to Make Cheesy Garlic Chicken Bowtie Pasta Recipe

Step 1: Cook the Pasta

Bring a large pot of salted water to a boil. Cook the bowtie pasta until al dente according to package instructions. Reserve 1 cup of the pasta water, then drain and set aside.

Step 2: Season the Chicken

In a bowl, season the chicken with Cajun seasoning (if using), garlic powder, salt, and pepper. Toss well to coat evenly.

Step 3: Sear the Chicken

Heat olive oil and 1 tablespoon of butter in a large skillet over medium-high heat. Add the seasoned chicken and sear for 7-9 minutes, turning occasionally until golden brown and cooked through. Remove from heat and set aside.

Step 4: Prepare the Sauce

In the same skillet, melt the remaining 2 tablespoons of butter over medium heat. Add minced garlic and sauté for about 30 seconds until fragrant.

Step 5: Create Creamy Mixture

Pour in heavy cream and stir. Once it starts gently bubbling, add cubed Velveeta cheese and stir until completely melted and smooth.

Step 6: Add More Cheese

Add shredded mozzarella and grated Parmesan cheese while stirring constantly until the sauce is thick, glossy, and cheesy. Mix in Italian seasoning. Adjust salt and pepper to taste.

Step 7: Combine Pasta with Sauce

Add cooked bowtie pasta to the sauce and toss gently to coat each piece. If the sauce is too thick, add a splash of reserved pasta water until it reaches your preferred consistency.

Step 8: Serve

Serve your cheesy pasta with golden garlic chicken arranged on top or beside it. Sprinkle with chopped parsley or dried herbs before serving.

Enjoy this comforting Cheesy Garlic Chicken Bowtie Pasta Recipe that’s packed with flavor!

How to Serve Cheesy Garlic Chicken Bowtie Pasta Recipe

Serving Cheesy Garlic Chicken Bowtie Pasta is all about presentation and pairing. This creamy, cheesy dish pairs wonderfully with a variety of sides and garnishes that enhance its flavors. Here are some delightful serving suggestions to elevate your meal.

Garnish with Fresh Herbs

• Chopped Parsley: Sprinkle freshly chopped parsley over the pasta for a burst of color and freshness.
• Dried Italian Herbs: A light dusting of dried Italian herbs can add depth and flavor to the dish.

Pair with a Side Salad

• Caesar Salad: Crisp romaine lettuce with Caesar dressing adds a crunchy contrast.
• Caprese Salad: Fresh tomatoes, mozzarella, and basil drizzled with balsamic glaze complement the creamy pasta.

Serve with Bread

• Garlic Bread: Warm, buttery garlic bread is perfect for soaking up the delicious sauce.
• Focaccia: Soft and airy focaccia pairs nicely and can be seasoned with herbs for extra flavor.

How to Perfect Cheesy Garlic Chicken Bowtie Pasta Recipe

To make sure your Cheesy Garlic Chicken Bowtie Pasta turns out perfectly every time, consider these tips for cooking success.

• Use Al Dente Pasta: Cooking the bowtie pasta until al dente ensures it holds its shape and texture when combined with the sauce.
• Season the Chicken Well: Enhancing the chicken with spices not only adds flavor but also elevates the overall taste of the dish.
• Melt Cheese Slowly: Adding cheese gradually while stirring helps create a smooth, creamy sauce without lumps.
• Adjust Sauce Consistency: If your sauce is too thick, add reserved pasta water little by little until you achieve your desired consistency.
• Taste as You Go: Don’t forget to taste your dish during preparation to adjust seasonings according to your preference.
• Let It Rest Before Serving: Allowing the dish to sit for a few minutes after cooking can help flavors meld together.

Best Side Dishes for Cheesy Garlic Chicken Bowtie Pasta Recipe

Complementing your Cheesy Garlic Chicken Bowtie Pasta with side dishes can create a well-rounded meal. Here are some fantastic options to consider.

1. Garlic Bread: A classic choice that offers a crunchy texture and buttery flavor, perfect for scooping up sauce.
2. Mixed Green Salad: A light salad dressed in vinaigrette adds freshness and balances out the richness of the pasta.
3. Roasted Vegetables: Seasonal vegetables roasted until caramelized provide both nutrition and a sweet contrast.
4. Steamed Asparagus: Tender asparagus spears add an elegant touch and a pop of color on your plate.
5. Bruschetta: Toasted bread topped with diced tomatoes, garlic, and basil offers a refreshing appetizer or side.
6. Coleslaw: A tangy slaw made from cabbage and carrots provides crunch and complements rich flavors well.

Common Mistakes to Avoid

When preparing the Cheesy Garlic Chicken Bowtie Pasta, avoiding common mistakes can elevate your dish.

• Under-seasoning: Failing to season the chicken or sauce properly can lead to bland flavors. Be generous with salt, pepper, and Cajun seasoning if you desire a kick.
• Overcooking the pasta: Cooking the bowtie pasta too long can result in mushy noodles. Always follow package instructions for al dente texture.
• Skipping the reserved pasta water: Not saving pasta water can make your sauce too thick. This starchy water helps adjust the consistency for a creamy texture.
• Neglecting to let cheese melt properly: Adding cheese too quickly or over high heat can cause it to become grainy. Stir continuously over low to medium heat until smooth.
• Rushing the chicken cooking process: Cooking chicken on too high heat can lead to uneven cooking. Sear it on medium-high heat and ensure it’s golden brown all over.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 3 days.
• Allow the dish to cool completely before sealing.

Freezing Cheesy Garlic Chicken Bowtie Pasta Recipe

• Freeze in a freezer-safe container for up to 2 months.
• Label with date and contents for easy identification.

Reheating Cheesy Garlic Chicken Bowtie Pasta Recipe

• Oven: Preheat to 350°F (175°C). Cover with foil and bake for about 20 minutes, stirring halfway through.
• Microwave: Heat in short intervals of 1-2 minutes until warmed through, stirring after each interval.
• Stovetop: Reheat in a skillet over low heat, adding a splash of reserved pasta water if needed.

Frequently Asked Questions

What makes this Cheesy Garlic Chicken Bowtie Pasta Recipe special?

This recipe stands out due to its creamy Velveeta Alfredo sauce combined with tender chicken and perfectly cooked bowtie pasta. It’s a hearty meal that pleases everyone.

Can I customize ingredients in this Cheesy Garlic Chicken Bowtie Pasta Recipe?

Absolutely! You can add vegetables like spinach or bell peppers, substitute cheeses according to preference, or even swap chicken for turkey or beef.

How do I prevent my cheesy sauce from becoming grainy?

To avoid graininess, melt cheeses slowly over low heat while continuously stirring. This ensures a smooth and creamy texture.

Is this recipe suitable for meal prep?

Yes! This dish stores well in the refrigerator and freezer, making it perfect for meal prep throughout the week.

Final Thoughts

The Cheesy Garlic Chicken Bowtie Pasta is not only delicious but also versatile enough for any occasion. Customize it with your favorite veggies or spices, and enjoy this creamy comfort food that is sure to impress family and friends!